Young chefs get a pizza the action in cookery workshop
Published on 24/01/18
There was no topping it when students from The Hewett Academy enjoyed a slice of Italian cuisine in a pizza-making workshop.
With help from community worker Christina from Tesco’s Harford Bridge branch, the young chefs chopped and prepared fresh toppings including tomatoes, mushrooms, chicken, and pepperoni to custom-make their own healthy pizzas.
Teacher Jill Lockwood said: “The students produced some wonderful pizzas using a vast array of toppings, and really enjoyed tasting them!
“Many thanks to Christina and Tesco for running the session.”